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Item #:
49330397
Jalpur Semolina Extra Course – Organic Semolina Flour- Semolina Course- Semolina Fine 1.5kg
Item #:
49330397
€ 14
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Imported from USA store
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Order now and get it around Friday, August 21
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What Stands Out
Organic Quality
Made from 100% organic grains, ensuring no harmful chemicals or pesticides, making it a healthier choice for consumers looking for clean-eating options.
Extra Coarse Texture
The extra coarse texture is perfect for traditional dishes, providing a unique consistency that enhances flavor and mouthfeel in recipes like upma and puddings.
Large Size
With a generous 1.5kg package, it offers excellent value for families and frequent cooks, reducing the need for frequent repurchases while supporting various culinary uses.
Product Details
| Product Dimensions | 25 x 10 x 10 cm; 1.6 kg |
| Manufacturer | Jalpur Millers |
| Manufacturer reference | JMO-002-388 |
| Brand Name | Jalpur |
| Diet Type | Vegetarian |
| Specialty | Suitable for Vegetarians |
| Coin Variety 1 | Couscous, Semolina, Wheat |
| Part Number | JMO-002-388 |
| Container Type | Bag |
| Cuisine | Indian |
| Number of Items | 1 |
| Unit Count | 1500 gram |
| Item Weight | 1600 Grams |
| Item Package Quantity | 1 |
| Item Package Weight | 15 Kilograms |
| Size | 1.5 kg (Pack of 1) |
Who Should Buy?
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Bakers and Chefs
Ideal for baking enthusiasts and professional chefs looking to create high-quality pasta and baked goods.
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Health-Conscious Consumers
Great for individuals seeking organic and nutritious ingredients for a healthier diet without additives.
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Cultural Cuisine Enthusiasts
Perfect for those interested in preparing traditional dishes like upma or halwa that require semolina.
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Gluten-Intolerant Individuals
Not suitable for those with gluten intolerance or celiac disease, as semolina contains gluten.
Product Description
Jalpur Semolina Extra Course – Organic Semolina Flour- Semolina Course- Semolina Fine 1.5kg
About This Item
Looking to make some delicious pasta, breakfast cereals, or puddings at home? Look no further than our Semolina Extra Coarse! Made from purified durum wheat middlings, this high-quality ingredient is perfect for creating all of your favorite dishes. Our Semolina Extra Coarse is also incredibly versatile and can be used for making couscous or as a substitute for other types of coarse middlings such as from rice or maize. Please note that our products are packed and produced in a mill that handles wheat, gluten, nuts, peanuts, mustard, sesame, and soy.
So, if you or your loved ones have any allergies to these ingredients, please take this into consideration. To ensure the freshness and quality of our Semolina Extra Coarse, please store it in a tight container after opening. We also offer other options such as Semolina Coarse, Coarse Semolina, and Semolina Flour.
Try our Semolina Extra Coarse today and elevate your cooking to the next level!.
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What is Semolina Extra Coarse used for?
Answer: Semolina Extra Coarse is primarily used for making pasta, couscous, and desserts like semolina pudding. Its coarse texture allows for better absorption of flavors and moisture, resulting in dishes that are rich and satisfying. You might enjoy using it to create traditional Italian dishes, or as a base for porridge-like recipes, which could be an excellent breakfast option. -
Question:
What health benefits does Semolina provide?
Answer: Semolina is a great source of carbohydrates and protein, making it a nutritious addition to your meals. It's also rich in vitamins and minerals, particularly B vitamins and iron, which are essential for energy production and overall health. Incorporating semolina into your diet can be beneficial for sustaining energy levels, especially for physically active individuals. -
Question:
Can I substitute Semolina Extra Coarse with other flours?
Answer: While semolina has a unique texture and flavor, you can substitute it with all-purpose flour or wheat flour in some recipes, but it may alter the final product's texture. For specific dishes like pasta or gnocchi, using semolina is advisable for the best results. For a heartier meal, try mixing semolina with whole wheat flour for added nutrition. -
Question:
Is Semolina suitable for gluten-free diets?
Answer: No, traditional semolina is made from durum wheat, which contains gluten. If you are following a gluten-free diet, it is crucial to avoid semolina and to choose gluten-free alternatives like rice flour or cornmeal instead. Always check packaging to ensure it meets your dietary needs. -
Question:
How should I store Semolina Extra Coarse?
Answer: For optimal freshness, store Semolina Extra Coarse in an airtight container in a cool, dry place. Keeping it away from moisture and heat will prevent spoilage and extend its shelf life. A pantry or cupboard is typically a good storage option, keeping it handy for when inspiration strikes in the kitchen. -
Question:
Can Semolina Extra Coarse be used in baking?
Answer: Yes, semolina can be used in baking, especially for items like bread and cakes, where it adds a unique texture. Mixing semolina with regular flour can enhance the crunchiness of crusts or the softness of the crumb. It is particularly popular in Mediterranean and Middle Eastern baking, adding a delightful twist to traditional recipes. -
Question:
How does Semolina Extra Coarse affect the texture of dishes?
Answer: Semolina's coarseness contributes to a firmer texture in pasta and a slightly grainy texture in desserts. Its higher gluten content compared to regular flour helps to create a chewy pasta that holds up well under sauce or seasoning. This makes extra coarse semolina an excellent choice for hearty dishes requiring texture. -
Question:
What recipes can I try using Semolina Extra Coarse?
Answer: You can use Semolina Extra Coarse in various recipes, such as traditional pasta dishes, savory semolina cakes, and breakfast porridges. For example, try making homemade fettuccine or a semolina-based pudding flavored with vanilla and nuts for dessert. These recipes help you explore the versatility of semolina while enjoying its unique taste. -
Question:
Can children consume Semolina Extra Coarse?
Answer: Yes, children can enjoy Semolina Extra Coarse, as it is a nutritious grain. It can be used in a variety of kid-friendly recipes, such as pasta, puddings, and baked goods. Introducing children to semolina can help them develop a taste for different textures and flavors, while delivering essential nutrients for their growth and energy. -
Question:
Where can I buy Semolina Extra Coarse - 1.5kg in Italy?
Answer: You can purchase Semolina Extra Coarse - 1.5kg from Ubuy in Italy. Ubuy offers a convenient online shopping experience, allowing you to browse a wide selection of semolina products and have them delivered directly to your door with ease.
Jalpur Plain All-Purpose Flour Editorial Review
The Semolina Extra Coarse - 1.5kg has received positive reviews from customers, with many praising its quality and suitability for various cooking purposes. One customer expressed satisfaction with its coarse texture, mentioning that it was exactly what they were looking for and indicating intent to repurchase. Another customer appreciated its use in baking bread, illustrating its versatility in the kitchen. However, there was mention of the product being relatively expensive for the quantity provided. Overall, users found the product to be of good quality and suitable for diverse culinary uses. **
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Pros
- Versatile for various cooking purposes
- Good quality and extra coarse texture
- Suitable for baking bread and making dough
Cons
- Relatively expensive for the quantity provided
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