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- Matt & Dana Pickled Red Eggs - Gallon
Matt & Dana Pickled Red Eggs - Gallon
€ 64
Dettagli del prezzo
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from Stati Uniti
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A classic in every sense of the word. These eggs are simply good.
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Conformità PCI DSS
Certificazione ISO 27001
Cosa salta all'occhio
Dettagli del prodotto
| Es descontinuado por el fabricante | No |
| Dimensiones del producto | 10.43 x 6.65 x 6.42 inches (26.5 x 16.9 x 16.3 cm); 9.11 Pounds (4.13 kg) |
| Fabricante | The Pickled Store |
| Unidades | 128.0 Fluid Ounces |
| Tipo de Contenedor | Plastic Container |
| Número de piezas | 1 |
| Moneda Variedad 1 | Red Eggs |
| Nombre de la marca | Matt & Dana |
| Taste Description | Tangy, savory |
| Nombre del conjunto | Gallon |
| Cocina | American cuisine |
| Descripción del rango de edad | todas las edades |
| Unidad de conteo | 128.0 Fluid Ounces |
| Peso del paquete del artículo | 4.13 Kilograms |
| Peso del artículo | 9.11 Pounds (4.13 kg) |
| Cantidad de Paquete del Artículo | 1 |
| Tamaño | Gallon |
A chi è consigliato?
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Aperitivos para fiestas
Ideal for gatherings, these eggs serve as a unique and appetizing snack for parties and events.
-
Salad Toppers
Perfect for adding a tangy flavor and vibrant color to salads, enhancing both aesthetics and taste.
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Food Lovers
Great for those who enjoy pickled foods and seek to explore diverse culinary experiences.
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Saludable
Not suitable for individuals watching their sodium intake, as pickled products often contain high salt levels.
DESCRIZIONE DEL PRODOTTO
Matt & Dana Pickled Red Eggs - Gallon
Domande e risposte dei clienti
-
Domanda:
What are Matt & Dana Pickled Red Eggs made of?
Risposta: Matt & Dana Pickled Red Eggs are made from high-quality eggs preserved in a tangy pickling brine. This brine is typically infused with vinegar, beet juice for coloring, and a blend of spices that enhance the flavor. The pickling process not only extends the shelf life of the eggs but infuses them with a deliciously sweet and sour taste, making them an ideal snack or culinary addition. -
Domanda:
How should I store Matt & Dana Pickled Red Eggs?
Risposta: To maintain optimal freshness of Matt & Dana Pickled Red Eggs, it is best to store them in a cool, dark place. Once opened, these eggs should be refrigerated to preserve their taste and integrity. In a refrigerator, they can last for several weeks, allowing you to enjoy them as a snack, in salads, or as part of various dishes over time. -
Domanda:
Can I use Matt & Dana Pickled Red Eggs in recipes?
Risposta: Absolutely! Matt & Dana Pickled Red Eggs can be a fantastic ingredient in various recipes. You can slice them for salads, dice them into potato or macaroni salads, or simply enjoy them sliced on a charcuterie board. Their vibrant color and unique flavor can elevate both presentation and taste in numerous dishes, giving traditional recipes a creative twist. -
Domanda:
Are Matt & Dana Pickled Red Eggs gluten-free?
Risposta: Yes, Matt & Dana Pickled Red Eggs are gluten-free, making them suitable for individuals with gluten sensitivities or celiac disease. Since they are made primarily from eggs, vinegar, and spices, they do not contain wheat or gluten-derived ingredients. These eggs serve as a versatile snack option for various dietary preferences. -
Domanda:
What is the serving size for Matt & Dana Pickled Red Eggs?
Risposta: The serving size for Matt & Dana Pickled Red Eggs typically depends on personal preference and recipe usage. Generally, a serving can vary from one to three eggs, depending on the dish you’re preparing. For salads or as appetizers, a few eggs can add flavor and a pop of color, making it easy to adjust servings to suit your needs. -
Domanda:
Are Matt & Dana Pickled Red Eggs suitable for parties?
Risposta: Definitely! Matt & Dana Pickled Red Eggs make an excellent addition to party platters. Their striking color and unique taste can intrigue guests and spark conversation. They're perfect for appetizers, charcuterie boards, or as a garnish. Their tangy flavor enhances a wide array of dishes or can be enjoyed on their own, making them a crowd favorite. -
Domanda:
What makes Matt & Dana Pickled Red Eggs unique?
Risposta: Matt & Dana Pickled Red Eggs stand out due to their traditionally inspired pickling process that results in a robust flavor combined with an appealing bright red hue. The use of high-quality ingredients and a family recipe adds authenticity, making these eggs a delightful snack or an ingredient that can brighten up any dish with a sweet and tangy profile. -
Domanda:
How long are Matt & Dana Pickled Red Eggs good after opening?
Risposta: Once opened, Matt & Dana Pickled Red Eggs can remain fresh in a refrigerated environment for several weeks. Keeping them sealed within the brine is essential for maintaining flavor and texture. Just make sure to use clean utensils to avoid introducing bacteria into the jar, ensuring you enjoy their delicious taste for a longer time. -
Domanda:
Can vegans consume Matt & Dana Pickled Red Eggs?
Risposta: No, Matt & Dana Pickled Red Eggs are not suitable for vegans as they are made from eggs. For those following a vegan diet, there are alternative pickled vegetables available that can mimic the tangy taste and texture of pickled eggs. If you are looking for a similar flavor, consider options like pickled beets or other plant-based pickled items. -
Domanda:
Where can I buy Matt & Dana Pickled Red Eggs - Gallon?
Risposta: You can buy Matt & Dana Pickled Red Eggs - Gallon on Ubuy. Ubuy offers a variety of options for purchasing these pickled eggs, ensuring you have access to this beloved product conveniently from Italy. Simply visit their website, search for the product, and enjoy the flavors of Matt & Dana's pickled red eggs.
Matt & Dana Pickled Eggs Editorial Review
The Matt & Dana Pickled Red Eggs have a nostalgic taste that reminds some customers of their childhood. The eggs are well-priced for their size, and the packaging is designed to prevent leaks or breakage. However, some customers found the eggs to be tough on the outside and expensive compared to other options. Additionally, a few reviewers were disappointed by the amount of vinegar in the jar. Despite mixed opinions, these eggs are highly sought after and can be difficult to find.
Recensioni e valutazioni dei clienti
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5 stella
100%
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4 stella
0%
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3 stella
0%
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2 stella
0%
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1 stella
0%
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Vantaggi
- Nostalgic taste
- Well-priced for the size
- Secure packaging
Contro
- Eggs are tough on the outside
Affidabilità della piattaforma e fiducia degli acquirenti
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Cronologia dei prezzi del prodotto
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€ 64
Ordina subito e ricevilo entro Giovedì, Agosto 06
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