Caratteristiche e benefici
- TVP takes on the texture of ground meat it is substituting.
- Ideal for making vegetarian or vegan versions of meat dishes.
- Can be used as a low-cost nutrition extender in meat and poultry products.
- Reduces fat and cholesterol.
- Allergen advice: packed in a mill that handles wheat, gluten, nuts, peanuts, mustard, sesame, and soya.
- 500g packet is suitable for all.